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Garlic Mushroom Tilapia


  • 4- 4 oz. Tilapia fillets
  • 3 Tbsp. olive oil 1 cup white button mushrooms (sliced)
  • 2 Tbsp. chopped parsley
  • 4 cloves garlic (minced)
  • 1 cup white button mushrooms (sliced)
  • ¼ tsp. cayenne pepper


Preheat oven to 350°. In a skillet, combine garlic, olive oil, mushrooms, cayenne pepper and 1 Tbsp. parsley, and cook until mushrooms begin to soften. Sprinkle fish with salt, and place each fillet on a piece of aluminum foil. Top each with ¼ of the mushroom mixture and remaining parsley. Loosely wrap fish in foil, crimping the edges to prevent steam from escaping. Place on a baking sheet, and cook for about 30 minutes or until fish just turns opaque.

Destin Ice House, Inc. only the finest fresh seafood, ready-to-eat and ready to prepare seafood in our fresh market located on Highway 98 in Destin, Florida.
We also offer a wide selection of fine wines, cheeses, spices, and sauces; all specially chosen to accent the flavors of the fresh fish, shellfish, and seafood we offer.
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