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Blend of the Bayou Seafood Casserole

Ingredients

  • 1 – 8 oz. Pkg. Cream Cheese
  • 1 Stick Butter or Margarine
  • 1 lb. Shrimp, peeled
  • 1 large Onion, chopped
  • 1 Bell Pepper, chopped
  • 2 ribs Celery, chopped
  • 2 Tbsp. Butter
  • 1 Can Mushroom Soup
  • 1 can Mushrooms, drained
  • 1 Tbsp. Garlic Salt
  • 1 tsp. Tabasco
  • ½ tsp. Red Pepper
  • 1 pint Crab Meat
  • ¾ C. cooked Rice
  • Sharp Cheese, grated
  • Cracker Crumbs

Directions

Melt cream cheese and butter using double boiler. Sauté shrimp, onion, pepper and celery in 2 Tbsp. Butter. Add to the first mixture. Add soup, mushrooms, seasonings, crab meat and rice. Mix well, place in 2 qt. Casserole and top with cheese and cracker crumbs. Bake at 350° about 20-30 minutes until bubbly. Serves 8. Freezes well.

Destin Ice House, Inc. only the finest fresh seafood, ready-to-eat and ready to prepare seafood in our fresh market located on Highway 98 in Destin, Florida.
We also offer a wide selection of fine wines, cheeses, spices, and sauces; all specially chosen to accent the flavors of the fresh fish, shellfish, and seafood we offer.
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